I’m so impressed. He made the pizza dough from scratch and used cherry tomatoes from our garden. Not bad for someone that just started learning how to make bread a few months ago!
A lot of his interest in cooking started when I picked up a cookbook from the library for him by a teenager named Sam Stern*. The pizza dough recipe my son followed is from his book titled Cooking up a Storm.
*You can get to Sam Stern’s website by clicking here. It is pretty interesting to check out, especially if you have teenage sons that need to learn how to cook! 
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